Sage 'Italian Aromatic' (Salvia officinalis)
- Botanical Name: Salvia officinalis
- Hardiness Zone: 4-9
- Light Conditions: Full Sun
- Moisture: Low ‐ Moderate
- Alias: Sage, Italian Aromatic
Other Features:
Sage for flavoring is a very aromatic, green leaf. Sage enhances vegetables like onions, beans, tomatoes, and potatoes; meats like pork, turkey, and sausage; and most cheese dishes. Grows 24-30" high, 10-15" wide and prefers full sun.
